I’m an American, Scientifically

Science is a wonderful thing if one does not have to earn one’s living at it.

  –Albert Einstein

I picked up an issue of Scientific American while in the airport recently. I’ve gone to doing all my travel reading on electronic devices, for convenience. But, inconveniently, there are those long periods on flights when one cannot use electronic devices, even if they aren’t cell phone capable and have everything about them that transmits turned off. I’m very tempted at this point to go off on a tangent, but I’ll show some rare self-restraint and come back to the main point. Continue reading I’m an American, Scientifically

Germany

Andere Länder, andere Sitten.

–German Proverb

So today I was in Germany for a while. I had a ten hour layover in Frankfurt and I took off into the city on the regional trains to spend three hours hiking about Worms. Running about it, actually.

If it’s getting hard to keep track of where I am, I’m sorry. A friend gave me this trip as a gift, to go see family posted abroad for work. I haven’t seen them in years, so that’s the background to this little story.

I got off the plane after a miserable flight (note: Lufthansa seems to have the smallest seats of any airline ever, and that is saying a lot. I’ve flown all over Asia 145 pounds heavier than I am now and I was never so cramped as I was on this trup.) I wanted some food when I got off, and the first thing I found was a little restaurant in the airport advertising breakfast. More than half the breakfast choices were very heavy in fat and protein with only some token carbohydrates to go with them.

Continue reading Germany

Paradoxing

Vegetables are interesting, but lack a sense of purpose when unaccompanied by a good cut of meat.

–Fran Lebowitz

I spent some time this week with The Vegetarian. I just met her, but I think she’s due her own capitalized title. A lovely person and not at all evangelistic about her food choices. Credit where credit is due, after all. She doesn’t do it because of any religious or ethical scruples, but because she believes it to be the best way to avoid cancer. But when you’re eating butter, oil, and steaks, and she’s eating chips and salads, one of you is bound to notice something. We didn’t argue or even really discuss, but we did briefly explain our opposing views.

She got where she is by reading, if I recall the title correctly, The Food Revolution. In another post we’ll take a look at that book, but for now let’s go paradoxing, shall we? It’s a little like parasailing, only not at all.

I would like to promise it’ll be fun, but as I’m now in a plane at 38,000 feet crossing the entire United States–and we are currently over North Dakota–I’m afraid we’re shockingly short on fun. And room. And food. Thank goodness I don’t need to eat every two hours, because I don’t have $17 to shell out for a tiny box of “food.”

Continue reading Paradoxing

Recipes, The First

That’s the ultimate goal of most turkey recipes: to create a great skin and stuffing to hide the fact that turkey meat, in its cooked state, is dry and flavorless.

–Alton Brown

Pay no attention to that quote. I put it there as an illustration of what not to do. Your turkey doesn’t ever have to be dry and flavorless. If it is, you ain’t doing it right.

China

Continue reading Recipes, The First

Holy Partially-Hydrogenated Vegetable Oil, Batman!

Tradition is an explanation for acting without thinking.

–Grace McGarvie

He’s at it again! SOMEONE STOP HIM.

I’m talking about Dr. Oz trying to scare you about eating high fat foods. This time he was on with Piers Morgan talking about the untimely demise of an actor: James Gandolfini. Mr. Gandolfini died recently of a massive heart attack.

First I would just like to say that I find it highly reprehensible to use the tragic death of a relatively young man–who left behind a widow and two children, one of them an infant–in this way. Mr. Gandolfini’s death also apparently occurred while he was on the toilet, something which hardly anyone would even know had not Mehmet Oz (which is an awesome name for a comic book villain, by the way) told the entire world about it on Piers Morgan’s show.

Continue reading Holy Partially-Hydrogenated Vegetable Oil, Batman!

Paging Dr. Oz…

Everything must be taken into account. If the fact will not fit the theory—let the theory go. ― Agatha Christie

“Paging Dr. Oz. Dr. Oz to the ER, stat.”

Nurse, what’s wrong?

Doctor, thank goodness you’re here. One of your patients is doing very poorly.

Oh no! Which one?

Lipid H. Po. Thesis

NO!

Continue reading Paging Dr. Oz…

Calories In, Calories Out

If the mind, that rules the body, ever so far forgets itself as to trample on its slave, the slave is never generous enough to forgive the injury, but will rise and smite the oppressor.

~Henry Wadsworth Longfellow

If you’re not familiar with the term “calories in, calories out,” or CICO, it refers to the dearly held belief that somehow the laws of thermodynamics demand that if we eat X number of calories (energy in) and expend Y number of calories (energy out) that our weight will change by Z according to how much we over- or under- ate our caloric needs. This formula is trotted out as the ultimate answer for obesity.

And it’s idiotic.

Continue reading Calories In, Calories Out

The Best Laid Plans

It does not do to leave a live dragon out of your calculations, if you live near him.

–J.R.R. Tolkien

Especially if dragons make good eating. I’ll have to check on that.

I’ve gotten a few requests to be more specific about what I eat and especially to discuss the proportions and “how to” of it all.

Continue reading The Best Laid Plans